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Sakeology

Sakeology

The Culturati

March 18, 2021
Meet Maiko Tsuji, one of Japan's first female Toji 's (Master Brewer) and one of the youngest to master the application of centuries-old sake brewing techniques, delivering outstanding sake with a twist. Check out our latest #Sakeology mini-docuseries featuring Maiko and her team as we discover her philosophy and dedication to excellence.
Tsuji Honten
Ancient sake
Gozenshu 9
Gozenshu 1859
Okayama

DAIMON'S DESTINY

March 02, 2021
The first of our #Sakeology mini docuseries for this year is here: features as Yasutaka Daimon, Master Brewer and owner of the award-winning @daimonbrewery journeys around the world to discover his true passion and philosophy for life in "World Wanderer".
Sake Making
Daimon Shuzo
Daimon Brewery
Art of Sake

SAKAMAI: THE DELICATE ART OF RICE

August 19, 2020
For many small sake breweries in Japan, the brewing season has come to an end. The “kurabito”, or brewery workers, have returned home and the breweries are quiet and empty. However, outside in the fields that surround the breweries, it’s quite a different story.
Sakamai
Brewing
Techniques

KING OF SAKE RICE

July 28, 2020
At the core of it all, quite literally, is the rice (sakamai). Many breweries opt for the house of Yamada Nishiki from Hyogo, well known for being the "King of Sake Rice."
Sakamai
Brewing
Techniques

BREAKING BARRIERS

July 23, 2020
Rika Asano is the head of her family's 120 year old brewery in Shimane, the spiritual home of Sake. As the first female master brewer in her family and one of a handful across Japan, here is her story.
Toji
MasterBrewer
Brewing
Ichinomiya

Guardian of the craft

June 18, 2020
As with most aspects of the production process, everything is done by hand - even down to the individual placement of the labels on the bottle, each painstakingly glued and positioned by a careful eye.
Knowledge
Tradition

#TOJIDIARIES - RYUJIN OZE NO YUKIDOKE

May 03, 2020
#TojiDiaries - Hideki Horikoshi, current Master Brewer of the 426 year-old award-winning Ryujin Brewery in Gunma introduces one of our best-selling sakes - their Oze no Yukidoke Junmai Daiginjo.
TojiDiaries
Toji
MasterBrewer
Ryujin

THE ART OF BEING BETTER

April 15, 2020
Ryujin has been brewing sake for 426 years in Gunma prefecture, winning countless awards and three consecutive International Wine Competition Gold Medals. This is their story.
Ryujin
Toji
MasterBrewer
Brewing
Brewery

WELCOME TO TOSHIMAYA

April 15, 2020
Join us on a 360 VR Tour of Toshimaya, Tokyo's oldest sake store.

RENAISSANCE WOMAN

April 13, 2020
Meet Rika Asano. Mother, Wife, Daughter, Master Brewer, Renaissance Woman.